| #19573937 in Books | 2004-07-01 | Original language:Spanish | PDF # 1 | 7.87 x.32 x5.51l, | File type: PDF | 128 pages||About the Author|
Alejandro Armiñan is a Feng Shui specialist with more than 25 years of experience.
The ancient art of Feng Shui, though typically associated with interior design, also has important applications to the selection, preparation, and serving of food. This book is a complete guide to cooking with the five elements: wood, fire, earth, metal, and water, in order to promote health and happiness.
You can specify the type of files you want, for your device.Cocina Feng Shui (Spanish Edition) | Alejandro Armiñan. A good, fresh read, highly recommended.